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Registro Completo |
Biblioteca(s): |
Embrapa Arroz e Feijão. |
Data corrente: |
25/04/2000 |
Data da última atualização: |
19/01/2006 |
Autoria: |
SILVA, M. B. da. |
Título: |
Progresso da ferrugem do feijoeiro em Viçosa, Minas Gerais. |
Ano de publicação: |
1992 |
Fonte/Imprenta: |
Viçosa: UFV, 1992. |
Páginas: |
51 p. |
Idioma: |
Português |
Notas: |
Tese Mestrado. |
Conteúdo: |
Objetivou-se estudar o progresso da ferrugem em três variedades de feijão e em diferentes épocas de plantio, visando elaboração de modelos matemáticos para simulação de doença. |
Palavras-Chave: |
Bean; Minas Gerais; Rust. |
Thesagro: |
Epidemiologia; Feijão; Ferrugem; Fungo; Phaseolus Vulgaris. |
Categoria do assunto: |
-- |
Marc: |
LEADER 00728nam a2200229 a 4500 001 1207686 005 2006-01-19 008 1992 bl uuuu m 00u1 u #d 100 1 $aSILVA, M. B. da 245 $aProgresso da ferrugem do feijoeiro em Viçosa, Minas Gerais. 260 $aViçosa: UFV$c1992 300 $a51 p. 500 $aTese Mestrado. 520 $aObjetivou-se estudar o progresso da ferrugem em três variedades de feijão e em diferentes épocas de plantio, visando elaboração de modelos matemáticos para simulação de doença. 650 $aEpidemiologia 650 $aFeijão 650 $aFerrugem 650 $aFungo 650 $aPhaseolus Vulgaris 653 $aBean 653 $aMinas Gerais 653 $aRust
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Embrapa Arroz e Feijão (CNPAF) |
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Registro Completo
Biblioteca(s): |
Embrapa Agrossilvipastoril; Embrapa Gado de Leite. |
Data corrente: |
04/10/2021 |
Data da última atualização: |
03/12/2021 |
Tipo da produção científica: |
Artigo em Anais de Congresso |
Autoria: |
NASCIMENTO, A. F. do; MARINHO, L. A.; SIMÕES, F. G.; BARROS JÚNIOR, J. H.; COLETTI, A. J.; MONTEIRO, R. A. C.; ROSSONI, A. L. |
Afiliação: |
ALEXANDRE FERREIRA DO NASCIMENTO, CPAMT; LUCAS ALVES MARINHO, Estudante, Universidade Federal do Mato Grosso; FERNANDO GONÇALVES SIMÕES, Estudante, Universidade Federal do Mato Grosso; JEOVÁ HERCULANO BARROS JÚNIOR, Estudante, Universidade Federal do Mato Grosso; ADMAR JÚNIOR COLETTI, Universidade Federal do Mato Grosso; ROBERTA APARECIDA C MONTEIRO, CNPGL; ANDRE LUIS ROSSONI, CPAMT. |
Título: |
Herbage mass and nutritive value of the Ipyporã grass during its establishment in silvopastoral systems in Southern Amazon. |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
In: WORLD CONGRESS ON INTEGRATED CROP-LIVESTOCK-FORESTRY SYSTEMS: 100% DIGITAL, 2., 2021. WCCLF 2021 proceedings. Campo Grande, MS: Embrapa Gado de Corte, 2021. p.176-180. |
Idioma: |
Inglês |
Notas: |
WCCLF 2021. Evento online. |
Conteúdo: |
The tolerance to the shade is the first characteristic to be observed in the choice of forage to form an integrated system with trees. This work aimed to evaluate the production and quality of forage in the establishment of Ipyporã grass in silvopastoral systems in southern Amazon. The experiment was carried out at Embrapa Agrossilvipastoril - MT - Brazil. Five treatments were evaluated: without trees; double rows eucalyptus in a density of 260 trees ha-1; triple rows of 340 trees ha-1; double rows in a density of 130 trees ha-1; simple rows with a density of 120 trees ha-1. In the Ipyporã grass formed under the treatments was evaluated the herbage, leaf, stem, and dead material mass, leaf protein, crude protein, NDF, ADF, canopy height, and volumetric density. The integrated system with the highest density of trees decreased the herbage and leaf mass, and increased the content of protein in the leaves. Crude protein, ADF, height, and leaf volumetric density were somewhat affected by the shade in the integrated systems and not only the tree density seemed to influence on them, but also the tree arrangement. Thus, tree density and arrangements should be carefully planned to better establishment of pasture in integrated systems. |
Palavras-Chave: |
ICLF; Shading. |
Thesagro: |
Forragem; Grama; Proteína Bruta; Sistema de Cultivo; Sombreamento. |
Thesaurus NAL: |
Crude protein. |
Categoria do assunto: |
A Sistemas de Cultivo |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/228426/1/2021-cpamt-afn-herbage-mass-nutritive-ipypora-grass-during-establishment-silvopastoral-systems-southern-amazon-p176-180.pdf
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/226638/1/Herbage-mass.pdf
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Marc: |
LEADER 02240nam a2200289 a 4500 001 2137025 005 2021-12-03 008 2021 bl uuuu u00u1 u #d 100 1 $aNASCIMENTO, A. F. do 245 $aHerbage mass and nutritive value of the Ipyporã grass during its establishment in silvopastoral systems in Southern Amazon.$h[electronic resource] 260 $aIn: WORLD CONGRESS ON INTEGRATED CROP-LIVESTOCK-FORESTRY SYSTEMS: 100% DIGITAL, 2., 2021. WCCLF 2021 proceedings. Campo Grande, MS: Embrapa Gado de Corte, 2021. p.176-180.$c2021 500 $aWCCLF 2021. Evento online. 520 $aThe tolerance to the shade is the first characteristic to be observed in the choice of forage to form an integrated system with trees. This work aimed to evaluate the production and quality of forage in the establishment of Ipyporã grass in silvopastoral systems in southern Amazon. The experiment was carried out at Embrapa Agrossilvipastoril - MT - Brazil. Five treatments were evaluated: without trees; double rows eucalyptus in a density of 260 trees ha-1; triple rows of 340 trees ha-1; double rows in a density of 130 trees ha-1; simple rows with a density of 120 trees ha-1. In the Ipyporã grass formed under the treatments was evaluated the herbage, leaf, stem, and dead material mass, leaf protein, crude protein, NDF, ADF, canopy height, and volumetric density. The integrated system with the highest density of trees decreased the herbage and leaf mass, and increased the content of protein in the leaves. Crude protein, ADF, height, and leaf volumetric density were somewhat affected by the shade in the integrated systems and not only the tree density seemed to influence on them, but also the tree arrangement. Thus, tree density and arrangements should be carefully planned to better establishment of pasture in integrated systems. 650 $aCrude protein 650 $aForragem 650 $aGrama 650 $aProteína Bruta 650 $aSistema de Cultivo 650 $aSombreamento 653 $aICLF 653 $aShading 700 1 $aMARINHO, L. A. 700 1 $aSIMÕES, F. G. 700 1 $aBARROS JÚNIOR, J. H. 700 1 $aCOLETTI, A. J. 700 1 $aMONTEIRO, R. A. C. 700 1 $aROSSONI, A. L.
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Embrapa Agrossilvipastoril (CPAMT) |
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